Your holiday bird: A guide for making the perfect turkey The Denver Post By Tucker Shaw Jon roasts 200 turkeys a year. That’s about 199 more than the rest of us. So when Emanuel — the executive chef at Project …

Delivering More Than Meals By Erin Pulling, CEO Though Thanksgiving is still a couple of weeks away, Project Angel Heart’s professional chefs have already planned a Thanksgiving dinner for critically ill clients, and our team of loyal volunteers will begin …

Project Angel Heart’s meals lift patients’ bodies, souls The Denver Post By Penny Parker Reading a menu that says roast pork with provencal herbs, tomato sauce, sauteed spaghetti squash, broccoli and cauliflower, you’d think you were about to dine in …

Season to Share Beneficiaries The Denver Post Last year, Denver Post Season to Share distributed a record $2.53 million to 74 local nonprofit agencies that help low-income children, as well as those who are hungry, homeless or in need of …

Most successful Pie in the Sky yet! Pie in the Sky is an annual fundraiser that originated in Boston, Massachusetts by Community Servings in 1993. In 2010 we raised nearly $30,000, the equivalent of 6,000 meals for our clients coping …

Project Angel Heart Awarded Non-Profit of the Year by the Cherry Creek Chamber of Commerce Denver, CO (February 10, 2010)- The Cherry Creek Chamber of Commerce awarded Project Angel Heart its Non-profit of the Year award for the agency’s outstanding service of providing …

Project Angel Heart receives the Karen Hornbostle Community Champion Award The Denver Affiliate of Susan G. Komen for the Cure® has awarded Project Angel Heart the Karen Hornbostle Community Champion Award for providing nutritious and medically appropriate meals, at no …