For Sharon, age 50, Project Angel Heart meals don’t just relieve stress around food acquisition and preparation; they also give her a chance to try a variety of new flavors.
Before being referred to us by her home health care provider, Sharon, who has diabetes and coronary artery disease, struggled with standing and cooking due to peripheral neuropathy. She often had trouble keeping her balance.
Since becoming a Project Angel Heart client, Sharon’s energy level and weight have improved and she reports that receiving the meals has made a positive change in her ability to afford her health care.
“Thank you, I cannot stand on my feet and cook and not only is it fun to try new flavors from around the world, it is so nice to know there is something good to eat just 5 minutes away.”
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