Smoky Latin Black Beans

Smoky Latin Black Beans

This recipe is another one of Executive Chef Brett Newman’s favorites. He says, “Beans are one of my all-time favorite side dishes. Growing up in the South, beans were always a huge part of my life, from stewed pintos, to braised limas, to black-eyed peas. I mostly remember my mother’s spicy black-eyed peas, which were…

Rapid-Fire Q&A with Kristy Adams

Rapid-Fire Q&A with Kristy Adams

Kristy Adams, director of marketing and communication, joined Project Angel Heart in November. Since then, she’s been helping tell Project Angel Heart’s story. To learn more of her story, we asked her hard-hitting, rapid-fire questions. Skittles or M&Ms? Skittles Describe yourself in three words. Cheerful, optimistic, stubborn What’s a piece of advice you would give…