New Volunteer Resources Coordinator: Cortney Paddock
Please join us in welcoming Cortney Paddock to the volunteer resources team!
Please join us in welcoming Cortney Paddock to the volunteer resources team!
Support someone you know with a homemade meal! At Project Angel Heart, we know that food is powerful medicine, but a nutritious meal can also lift spirits and give hope.
A recently launched program, Meals for Care Transitions, is helping Project Angel Heart capitalize on 25 years of experience as providers of medically tailored meals. The program will address a community epidemic—high rates of hospitalization and increased cost of health care for malnourished individuals—while also generating revenue for Project Angel Heart so that we can…
In honor of our 25th birthday, we’ve invited guest chefs from top local restaurants to create and prepare a meal for Project Angel Heart clients. On August 16, 2016, our first guest chef, Paul C. Reilly, executive chef and co-owner of beast + bottle and Coperta, visited our kitchen to prepare the dish he created. When Project Angel Heart’s…
The FDA is rolling out a new and improved Nutrition Facts label, and all foods should be updated with the new label by July 2019. Here are a few of the changes we think are most helpful, and how you can use them to meet your own nutrition goals.
Project Angel Heart’s Founder Remembers Fighting AIDS with Food When Charles Robbins, Project Angel Heart’s founder, visited Denver to help celebrate the organization’s 25th birthday, he sat down with staff members for a Q&A session (click here to watch the video). Here’s the story of his inspiration for what he calls “compassion delivered.”
DENVER–JUNE 28, 2016– Project Angel Heart’s strong financial health and commitment to accountability and transparency have earned it a 4-star rating from Charity Navigator, America’s largest independent charity evaluator. This is the eighth time that Project Angel Heart has earned this top distinction in the last 10 years.
A recent study shows that home-delivered meals, like those delivered by Project Angel Heart, provide much-needed support for people who are frequently hospitalized.
Dear Referral Partners, I would like to take a moment to introduce myself. My name is Brandon Foster, and I am the new executive chef at Project Angel Heart.
Brandon Foster comes to Project Angel Heart from Vesta Dipping Grill, where he worked his way up from line cook to executive chef. Get to know Brandon in our Q&A.
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