How Angie Found Meaning and Community at Project Angel Heart
When Angie first heard about Project Angel Heart more than a decade ago, she was looking for an opportunity to spend her time in a way that mattered.
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Leek Gratin
This creamy leek gratin from Chef Brett is everything we love about cold-weather cooking—simple, cozy, and full of flavor. With tender leeks and a crisp, golden topping, it’s the perfect side dish for a holiday gathering, especially as cooler days start to roll in.
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Deb Witt: Volunteer of the Month
Project Angel Heart is thrilled to recognize Deb Witt as our Volunteer of the Month for November. Deb was nominated by our volunteer resources team.
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Volunteer Anniversaries: November 2025
Thank you to our volunteers who give their time to support Project Angel Heart and our clients across Colorado. We are celebrating the following volunteers who have a Project Angel Heart anniversary this month.
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Building Community: Jordy Construction and the Spirit of Gobble Gobble Give
On Wednesday, November 26, the morning will start early inside Project Angel Heart’s Denver kitchen. The clatter of pans and the rhythm of conversation will fill the room as volunteers tie up their aprons, chop veggies, and pack meal bags.
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Honeynut Squash with Labneh & Pistachio Dukkah
Chef Brett made this roasted honeynut squash with labneh and pistachio dukkah for A Taste for Life, and we’re still thinking about it. Now you can enjoy it at home!
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Brick Chicken with Pueblo Chiles, Olives and Capers
Chef Brett created this recipe to showcase a Colorado fall favorite, the Pueblo chile, in a fun preparation.
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Stephen Kascht: Volunteer of the Month
Project Angel Heart is thrilled to recognize Stephen “Steve” Kascht as our Volunteer of the Month for October. Steve was nominated by our volunteer resources team.
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Volunteer Anniversaries: October 2025
Thank you to our volunteers who give their time to support Project Angel Heart and our clients across Colorado. We are celebrating the following volunteers who have a Project Angel Heart anniversary this month.
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Homemade Apple Butter
Add a little fall magic to your table with this cozy, slow-cooked apple butter by Project Angel Heart Production Coordinator Jonathan Cummins! Made with fresh apples, warming spices, and just a touch of brown sugar, it’s rich, spreadable, and naturally sweet.
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