Charred Carrots with Sesame and Honey
Add a burst of color and flavor to your holiday table with this recipe from Chef Brett! Drizzled with honey and sprinkled with sesame seeds, these carrots are as nutritious as they are delicious.
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Crispy New Potatoes with Rosemary-Lemon Salt
Looking for a simple yet delicious side dish? These Crispy New Potatoes with Rosemary Lemon Salt from Chef Brett are the perfect addition to your fall table.
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Pistachio Pesto
We love this recipe from Chef Brett because it features heart-healthy pistachios and fresh basil. Try this delicious and healthy recipe today!
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Heirloom Tomato Carpaccio
Tomato season is here! Packed with lycopene and Vitamin C, this heirloom tomato carpaccio supports your heart, eyes, bones, and immune system. Try this delicious and healthy recipe today!
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Pueblo Chile Pimento Cheese
Chef Brett recently made this recipe for our Red Apron Circle donor appreciation event. Now, you can make it at home, enjoying the smoky flavors and reaping the health benefits!
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Savory Miso Oats with Soft Poached Egg
Chef Brett takes traditional oats to a whole new level, infusing them with umami goodness! Project Angel Heart Registered Dietitian Zachary Hedden notes that this dish has a range of nutritional benefits that contribute to a well-rounded and satisfying breakfast. He notes that the oats in this dish promote digestive health and are an excellent…
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Endive Ranch Salad
Savor the flavors of summer and nourish your body with this recipe from Chef Brett! Packed with nutrient-rich ingredients like endive and radicchio, this summer salad promotes good digestion, bone strength, skin health, and liver function. Project Angel Heart Registered Dietitian Astrid De la Cruz notes that this dish has an abundance of Vitamin K,…
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Vegan Asparagus Puttanesca Salad
Spring is here, and so is asparagus! Chef Brett has put a vegan spin on a classic puttanesca to create a nutritious salad for the season. Project Angel Heart Registered Dietitian Astrid De la Cruz notes that the asparagus and basil used in this dish are both rich in Vitamin K, which supports bone health…
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Red Thai Mushroom Curry
This is one of Chef Brett’s favorite dishes to make at home, especially when it’s cold outside. Project Angel Heart Registered Dietitian Astrid De la Cruz notes that this fragrant and warm dish is packed with vitamins and minerals! She shares that mushrooms, one of the few plant-based foods that contain Vitamin D when grown…
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Matzo Meal Polenta
This is one of the sides in our Hanukkah meal. Matzo meal is a traditional food eaten during the Hanukkah celebration. Unlike other breads, matzo does not contain any fat and is lower in salt content, making it a simple meal component that is appropriate for most dietary preferences. Matzo Meal Polenta Makes 4-6 servings…
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