From the Kitchen

This cozy, spiced hummus from Chef Brett is perfect for winter! Made with roasted delicata squash, tahini, and warm curry flavors, it’s a creamy, nutrient-packed twist on a classic dip.

Warm up your table with a spicy twist on a classic favorite! This Red Chili Cornbread—by Project Angel Heart Prep Cook Vinh Vu—combines the sweetness of honey and cornmeal with the bold kick of chili oil and gochugaru.

This delicious recipe from Chef Brett features asparagus, roasted garlic, and a splash of yuzu for a perfect balance of bold flavors and wholesome nutrition.

Add a burst of color and flavor to your holiday table with this recipe from Chef Brett! Drizzled with honey and sprinkled with sesame seeds, these carrots are as nutritious as they are delicious.

Looking for a simple yet delicious side dish? These Crispy New Potatoes with Rosemary Lemon Salt from Chef Brett are the perfect addition to your fall table.

We love this recipe from Chef Brett because it features heart-healthy pistachios and fresh basil. Try this delicious and healthy recipe today!

Tomato season is here! Packed with lycopene and Vitamin C, this heirloom tomato carpaccio supports your heart, eyes, bones, and immune system. Try this delicious and healthy recipe today!

Chef Brett recently made this recipe for our Red Apron Circle donor appreciation event. Now, you can make it at home, enjoying the smoky flavors and reaping the health benefits!

Chef Brett takes traditional oats to a whole new level, infusing them with umami goodness! Project Angel Heart Registered Dietitian Zachary Hedden notes that this dish has a range of nutritional benefits that contribute to a well-rounded and satisfying breakfast. He notes that the oats in this dish promote digestive health and are an excellent…

Savor the flavors of summer and nourish your body with this recipe from Chef Brett! Packed with nutrient-rich ingredients like endive and radicchio, this summer salad promotes good digestion, bone strength, skin health, and liver function. Project Angel Heart Registered Dietitian Astrid De la Cruz notes that this dish has an abundance of Vitamin K,…