Donated Paper Helps Us Stay Green
Your half-used office paper could get a second life at Project Angel Heart!
Your half-used office paper could get a second life at Project Angel Heart!
How long have you been with Project Angel Heart and how has your role evolved since you first started? I started at Project Angel Heart in August 2018 part-time as a Volunteer Resources Assistant. After six months, that position quickly evolved into a full-time position with the opportunity to be part of the Administrative team…
You may have noticed some exciting activity in the Project Angel Heart garden recently. In place of two decaying garden beds, we now have a greenhouse! Thanks to a grant from the Colorado Garden Foundation, Project Angel Heart is now the proud owner of a ThermaGro Greenhouse and 11 vertical plant towers from the Garden Tower Project.
It is with extraordinary sadness that we learned this week of the death of our friend and executive chef, Brandon Foster. Chef Brandon was a thoughtful and caring leader at Project Angel Heart in so many ways, both in and out of the kitchen. He was a beloved presence in the culinary community, a dear friend, and…
Nutritious food is an essential part of managing chronic illness and recovering from injury and disease. Too often, though, nutritious food is seen only as a matter of personal choice – you either eat it or you don’t. The reality is, access to healthy food has as much to do with where you live — and how much money you make — as with what’s in your refrigerator.
DENVER–JULY 1, 2020 – Project Angel Heart’s strong financial health and commitment to accountability and transparency have earned it a 4-star rating from Charity Navigator, America’s largest independent charity evaluator. This is the eleventh time that Project Angel Heart has earned this top distinction in the last 13 years. Since 2002, using objective analysis, Charity…
Project Angel Heart is delighted to welcome Beth Perez to its board of directors. She is currently the vice president of national partnerships for DaVita Hospital Services Group, where she leads all of DaVita’s national relationships with hospital systems for inpatient dialysis services.
Access to nutritious food shouldn’t be a worry for people with a life-threatening illness, but many people who are ill find themselves with little to eat. Some are unable to cook for themselves. Others find they must choose between food and medicine to make ends meet. Some Project Angel Heart clients are severely underweight and…
At Project Angel Heart, our mission is to improve health and well-being for the people who receive our meals. And because our focus is on health, we’re closely monitoring developments related to coronavirus in Colorado. Our clients, all of whom are already facing life-threatening health conditions, are among the most vulnerable people in our…
When coronavirus hit Colorado, a long-standing relationship between Denver Health and Project Angel Heart led to a unique way to support people with COVID-19–and avoid a potential hospital bed shortage in Denver.
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